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Is drinking water with a meal bad for you?

Is drinking water with a meal bad for you?

This article was published on
February 7, 2023

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There is no evidence that drinking water with a meal negatively affects digestion. There is evidence that drinking water just before, during, or just after a meal can improve digestion as well as other health benefits such as weight loss.

There is no evidence that drinking water with a meal negatively affects digestion. There is evidence that drinking water just before, during, or just after a meal can improve digestion as well as other health benefits such as weight loss.

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What our experts say

Claims regularly circulate online that drinking water or other liquids with a meal can negatively affect digestion. These claims focus on the idea that liquids might decrease saliva secretions which have enzymes that help break down food, or that they might dilute stomach acid and enzymes themselves.

These claims are not based in fact. The body is able to adapt to the consistency of a meal, including liquids like water. There is also no evidence that liquids have any impact on the speed of digestion; while liquids pass through the digestive system faster than solid foods, they do not impact the speed or quality of the digestion of solid foods.

Alcoholic beverages do decrease the rate of saliva flow which can negatively impact digestion, but this is primarily the case for hard liquor and is not a concern for drinks commonly consumed with meals such as beer and wine. Acidic drinks have the opposite effect: they slightly increase the rate of digestion.

Unlike hard liquor, research shows that most liquids can, in fact, help to improve digestion when consumed before, during, or just after a meal. Water is actually secreted by the stomach during digestion, so additional water can help the stomach in its process. This is because liquids help to break down large pieces of food and can help broken down food move more smoothly.

Finally, research indicates that there are other benefits of consuming water with a meal, including reduction in appetite, reduction in calorie intake, and an increase in metabolism. These benefits are still being studied and may not apply to everyone. These benefits have also only been shown for water, not drinks that have calories like juice or milk.

Claims regularly circulate online that drinking water or other liquids with a meal can negatively affect digestion. These claims focus on the idea that liquids might decrease saliva secretions which have enzymes that help break down food, or that they might dilute stomach acid and enzymes themselves.

These claims are not based in fact. The body is able to adapt to the consistency of a meal, including liquids like water. There is also no evidence that liquids have any impact on the speed of digestion; while liquids pass through the digestive system faster than solid foods, they do not impact the speed or quality of the digestion of solid foods.

Alcoholic beverages do decrease the rate of saliva flow which can negatively impact digestion, but this is primarily the case for hard liquor and is not a concern for drinks commonly consumed with meals such as beer and wine. Acidic drinks have the opposite effect: they slightly increase the rate of digestion.

Unlike hard liquor, research shows that most liquids can, in fact, help to improve digestion when consumed before, during, or just after a meal. Water is actually secreted by the stomach during digestion, so additional water can help the stomach in its process. This is because liquids help to break down large pieces of food and can help broken down food move more smoothly.

Finally, research indicates that there are other benefits of consuming water with a meal, including reduction in appetite, reduction in calorie intake, and an increase in metabolism. These benefits are still being studied and may not apply to everyone. These benefits have also only been shown for water, not drinks that have calories like juice or milk.

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Resources

  1. Water-induced thermogenesis reconsidered: the effects of osmolality and water temperature on energy expenditure after drinking (The Journal of Clinical Endocrinology and Metabolism)
  2. Different gastric, pancreatic, and biliary responses to solid-liquid or homogenized meals (Digestive Diseases and Sciences)
  3. Saliva flow rate, amylase activity, and protein and electrolyte concentrations in saliva after acute alcohol consumption (Oral Surgery, Oral Medicine, Oral Pathology, and Oral Radiology)
  4. Drinking Liquids with Meals: Good or Bad? (Healthline)
  5. Some effects of sugar-flavored acid beverages on the biochemistry of human whole saliva and dental plaque (Acta Odontologica Scandinavica)
  1. Water-induced thermogenesis reconsidered: the effects of osmolality and water temperature on energy expenditure after drinking (The Journal of Clinical Endocrinology and Metabolism)
  2. Different gastric, pancreatic, and biliary responses to solid-liquid or homogenized meals (Digestive Diseases and Sciences)
  3. Saliva flow rate, amylase activity, and protein and electrolyte concentrations in saliva after acute alcohol consumption (Oral Surgery, Oral Medicine, Oral Pathology, and Oral Radiology)
  4. Drinking Liquids with Meals: Good or Bad? (Healthline)
  5. Some effects of sugar-flavored acid beverages on the biochemistry of human whole saliva and dental plaque (Acta Odontologica Scandinavica)

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